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Hamburger Hot Pot

Hamburger Hot Pot is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious recipe of flavored beef and vegetables; I am sure you would love to try this Hamburger Hot Pot again-n-again.
Ingredients
  Ground chuck/Lean ground beef 1 1⁄2 Pound
  Garlic powder 1⁄4 Teaspoon
  Salt 2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Potatoes 6 Medium, peeled and sliced
  Onions 3 Medium, sliced
  Canned condensed golden mushroom soup 10 3⁄4 Ounce
  Water 1⁄2 Cup (8 tbs)
Directions

In skillet, lightly brown ground beef; drain well.
Add garlic powder, salt and pepper; set aside.
Place half the potatoes and half the onions in greased crock pot.
Add browned beef.
Top with remaining potatoes and onions.
Combine mushroom soup and water; spread over top, being sure to moisten and cover evenly.
Cover and cook on low setting for 8 to 10 hours (on high setting for 3 to 4 hours).

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Equipment: 
Crock Pot
Ingredient: 
Beef

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