You are here

Peppered Hamburgers

Ingredients
  Ground beef 1 1⁄4 Pound
  Salt 1 1⁄2 Teaspoon
  Paprika 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Egg yolk 1
  Cola beverage 6 Tablespoon
  Flour 3⁄4 Tablespoon
  Onion 1
  Green pepper 1
  Red pepper 1
  Butter 2 Teaspoon
Directions

"Combine ground beef, salt, paprika, pepper, egg yolk, cola beverage and flour; mix well.
Chill for about 1 hour.
Saute onion, green and red peppers in small amount of butter in skillet until soft; remove and set aside.
Shape beef mixture into thick patties; cook in skillet until done and browned.
Top with onion mixture; serve."

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Fried
Ingredient: 
Beef
Interest: 
Party

Rate It

Your rating: None
4.016665
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2040 Calories from Fat 1471

% Daily Value*

Total Fat 164 g251.9%

Saturated Fat 61.9 g309.4%

Trans Fat 0 g

Cholesterol 606.6 mg202.2%

Sodium 3357.9 mg139.9%

Total Carbohydrates 51 g16.9%

Dietary Fiber 9.8 g39.2%

Sugars 26.2 g

Protein 103 g207%

Vitamin A 152.4% Vitamin C 492.9%

Calcium 8.9% Iron 47.1%

*Based on a 2000 Calorie diet

0 Comments

Peppered Hamburgers Recipe