Yummy Filled Hamburgers
|Shredded sharp cheddar cheese||4 Ounce (1 Cup, Stir Together)|
|Shredded swiss cheese||1⁄4 Cup (4 tbs) (Stir Together)|
|Catsup||2 Tablespoon (Stir Together)|
|Margarine||1⁄2 Teaspoon, softened, stir together|
|Prepared mustard||1⁄2 Teaspoon, stir together|
|Finely chopped green onion with tops||1 Tablespoon (Stir Together)|
Spread even amounts of filling over 4 of the patties to within 1/4 inch of edges.
Dampen edge of each patty with a little water.
Top with remaining patties and pinch edges of meat together to completely enclose the cheese mixture.
Heat a large skillet and cook hamburgers by cooking over medium-high heat to desired done-ness.
Meanwhile, have ready 4 hamburger rolls on a bed of lettuce and set each hamburger on a roll and serve hot.
Calories 150 Calories from Fat 102
% Daily Value*
Total Fat 12 g17.8%
Saturated Fat 6.4 g31.8%
Trans Fat 0 g
Cholesterol 31.5 mg10.5%
Sodium 296.3 mg12.3%
Total Carbohydrates 4 g1.2%
Dietary Fiber 0.17 g0.7%
Sugars 1.9 g
Protein 9 g18.3%
Vitamin A 12.1% Vitamin C 4.8%
Calcium 26% Iron 0.74%
*Based on a 2000 Calorie diet