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Hamburger Ring

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Ingredients
  Lean ground beef 1 1⁄2 Pound
  Eggs 2 Small, beaten
  Milk 3⁄4 Cup (12 tbs)
  Onion 2 Tablespoon, minced
  Worcestershire sauce 1 Teaspoon
  Salt 1 1⁄2 Teaspoon
  Paprika 1⁄2 Teaspoon
Directions

1.
Blend all these ingredients well and pack into a small greased ring mold.
2.
Bake 1 hour in a 350° oven and turn out on a heated platter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Beef
Cook Time: 
60 Minutes

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4.09412
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1314 Calories from Fat 601

% Daily Value*

Total Fat 67 g103.7%

Saturated Fat 26.6 g132.9%

Trans Fat 0 g

Cholesterol 728.4 mg242.8%

Sodium 3552.1 mg148%

Total Carbohydrates 15 g4.9%

Dietary Fiber 1.4 g5.8%

Sugars 11.5 g

Protein 154 g307.4%

Vitamin A 37.3% Vitamin C 7.7%

Calcium 25% Iron 79.9%

*Based on a 2000 Calorie diet

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Hamburger Ring Recipe