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Hamburgers with Cheese

Meat.Bible's picture
Ingredients
  Ground beef 1 1⁄2 Pound (750 Gram)
  Evaporated milk 166 Milliliter (2/3 Cup)
  Egg 1
  Fine cracker crumbs 1⁄2 Cup (8 tbs)
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Chopped onion 1⁄4 Cup (4 tbs)
  Prepared mustard 1 Tablespoon
  Soft cheese 5 Ounce (155 Gram)
  Salt To Taste
  Pepper To Taste
Directions

1. Combined all the ingredients except the cheese.
2. Pat onto waxed paper spreading the mixture into a 12 inch square. Spread with the cheese. Roll the meat into a roll or loaf, seal the edges and cut 12, 1 inch (2 1/2 cm) slices. Broil under a slow broiler for at least 16 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Mixing
Dish: 
Sandwich
Ingredient: 
Cheese
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes
Servings: 
2

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1407 Calories from Fat 1025

% Daily Value*

Total Fat 114 g176.1%

Saturated Fat 48 g240.2%

Trans Fat 0 g

Cholesterol 402.4 mg134.1%

Sodium 985.6 mg41.1%

Total Carbohydrates 19 g6.2%

Dietary Fiber 1.4 g5.8%

Sugars 11.4 g

Protein 81 g161.3%

Vitamin A 23.6% Vitamin C 50.5%

Calcium 35.9% Iron 31.4%

*Based on a 2000 Calorie diet

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Hamburgers With Cheese Recipe