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Peppered Hamburgers

Meat.World's picture
Ingredients
  Ground beef 1 1⁄4 Pound
  Salt 1 1⁄2 Teaspoon
  Paprika 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Egg yolk 1
  Cola beverage 6 Tablespoon
  Flour 3⁄4 Tablespoon
  Onion 1 , sliced
  Green pepper 1 , cut into rings
  Red pepper 1 , cut into rings
  Butter/Margarine 1 Tablespoon
Directions

Combine the ground beef, salt, paprika, pepper, egg yolk, cola beverage and flour and mix well.
Chill for about 1 hour.
Saute the onion and the green and red peppers in a small amount of butter in a skillet until soft, then remove and set aside.
Shape the beef mixture into thick patties and cook in the skillet until done and browned.
Top with the onion mixture and serve.

Recipe Summary

Course: 
Snack
Ingredient: 
Beef

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4.25263
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2076 Calories from Fat 1507

% Daily Value*

Total Fat 168 g258.1%

Saturated Fat 64.4 g322.2%

Trans Fat 0 g

Cholesterol 617.3 mg205.8%

Sodium 3358.4 mg139.9%

Total Carbohydrates 51 g16.9%

Dietary Fiber 9.8 g39.2%

Sugars 26.2 g

Protein 104 g207.1%

Vitamin A 154.9% Vitamin C 492.9%

Calcium 9.1% Iron 47.1%

*Based on a 2000 Calorie diet

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Peppered Hamburgers Recipe