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Grilled Hamburger Steak

American.Kitchen's picture
The taste of this very Grilled Hamburger Steak recipe has played on my senses so much that I seldom consider any other recipe of Grilled Hamburger Steak. I never fail to eat Side Dish while dining out and this is the most common dish that I order. One of the good High Protein recipes is this recipe of Grilled Hamburger Steak. A good way to use up beef is to make some amazing Grilled Hamburger Steak. It is highly recommended to try out this great Grilled Hamburger Steak recipe.
Ingredients
  French bread loaf 1 (Round French Loaf)
  Prepared mustard 1⁄2 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Soft butter 1⁄2 Cup (8 tbs)
  Ground beef chuck 3 Pound
  Seasoned salt 2 Teaspoon
  Minced green onions and tops 1⁄2 Cup (8 tbs)
  Chili sauce 2 Tablespoon
  Soy sauce 1 Tablespoon
  Cucumber 1
  Tomato 1
Directions

Cut bread in halves crosswise.
Blend mustard, chili powder and butter; spread over cut sides of bread.
Combine ground beef, seasoned salt, green ,onions, chili sauce and soy sauce; blend well.
Form beef mixture into 2 patties slightly larger than cut side of bread.
Place bread, crust down, on grill away from hottest coals to heat slowly.
Grill patties on one side until browned; turn patties.
Place bread on patties.
Cook until patties are browned and tender.
Arrange on platter.
Cut cucumber and tomato into halves; slice thinly.
Arrange on patties.
Cut each round into 5 wedges to serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Beef

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Average: 4.4 (19 votes)