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Winter Hamburger Part 1 – Introduction

peachy24's picture
It's just an experiment, but I'm so happy because it turns out so yummy. Try yourself and enjoy your winter afternoons.
  Minced beef 400 Gram
  Garlic powder 1⁄4 Teaspoon
  Grated mixed pepper seeds 1 Pinch
  Salt 3⁄4 Teaspoon
  Parmesan cheese 2 Tablespoon
  Potatoes 4 Medium
  Broth cube 1⁄2 (Vegetable Flavor)
  Soy sauce 1 Teaspoon
  Butter 1 Tablespoon
  Ariosto powder 1⁄2 Teaspoon
  Chopped parsley 1 Tablespoon
  Water 200 Milliliter
  Grounded mixed pepper seeds 1 Pinch
  Corn starch 1 Tablespoon

In a medium size bowl, mix all the first set of ingredients but the potatoes, marinate for 15 minutes then prepare the minced beef into flat-round shaped or any shape you desire.

Heat a non-stick frying pan, well-cook the hamburgers and set aside.

In the same pan, add the butter, the cubed potatoes, the chopped parsley, the Ariosto powder until potatoes are lightly golden brown then add the water, the broth cube, the soy sauce, the grounded mixed pepper seeds and bring to boil until potatoes are cooked, dissolve the corn starch in a few water, add to the potatoes and stir until it thicken, add the cooked hamburger and continue mixing for 2 minutes until the hamburger absorbed the flavor.
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This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.

Recipe Summary

Winter, Healthy
For all those whose winter season is incomplete without a healthy hamburger, this video series is a must watch. Here the chef has divided the videos in 2 parts – In this part she provides ingredient details and gets started with the initial preparation. Watch part 2 for the complete recipe. The videos are in Filipino language.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1612 Calories from Fat 643

% Daily Value*

Total Fat 72 g110.7%

Saturated Fat 34.3 g171.7%

Trans Fat 3 g

Cholesterol 300.8 mg100.3%

Sodium 3382.4 mg140.9%

Total Carbohydrates 147 g49.1%

Dietary Fiber 16.7 g66.6%

Sugars 6.8 g

Protein 105 g209%

Vitamin A 36.8% Vitamin C 261.8%

Calcium 54.6% Iron 89.4%

*Based on a 2000 Calorie diet

Winter Hamburger Part 1 – Introduction Recipe Video