It's just an experiment, but I'm so happy because it turns out so yummy. Try yourself and enjoy your winter afternoons.
Grated mixed pepper seeds
1⁄2 (Vegetable Flavor)
Grounded mixed pepper seeds
In a medium size bowl, mix all the first set of ingredients but the potatoes, marinate for 15 minutes then prepare the minced beef into flat-round shaped or any shape you desire.
Heat a non-stick frying pan, well-cook the hamburgers and set aside.
In the same pan, add the butter, the cubed potatoes, the chopped parsley, the Ariosto powder until potatoes are lightly golden brown then add the water, the broth cube, the soy sauce, the grounded mixed pepper seeds and bring to boil until potatoes are cooked, dissolve the corn starch in a few water, add to the potatoes and stir until it thicken, add the cooked hamburger and continue mixing for 2 minutes until the hamburger absorbed the flavor.
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For all those whose winter season is incomplete without a healthy hamburger, this video series is a must watch. Here the chef has divided the videos in 2 parts – In this part she provides ingredient details and gets started with the initial preparation. Watch part 2 for the complete recipe. The videos are in Filipino language.
Winter Hamburger Part 1 – Introduction Recipe Video