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Hamburger Stack Ups

fast.cook's picture
These Hamburger Stack Ups are terrific, especially when you are very hungry ! Just bite into one of thse buns with a heavenly filling and let me know how you felt. Your suggestions for this hamburger stack ups are welcome.
Ingredients
  Hamburger buns 8 , split
  Egg 1 , beaten
  Soft bread crumbs 3⁄4 Cup (12 tbs)
  Ground beef 1 Pound
  Mayonnaise 1⁄2 Cup (8 tbs)
  Eggs 4
  Milk 3 Tablespoon
  Butter 2 Tablespoon
  American cheese slices 8
  Lettuce leaves 8
  Avocado 1 , peeled, seeded and cut into 8 slices
Directions

Preheat broiler.
Toast buns in broiler.
Meanwhile, combine the 1 egg, crumbs, and 1/2 teaspoon salt.
Add beef; mix.
Shape into 8 thin hamburger patties.
Spread mayonnaise on cut surfaces of buns; set aside.
Broil meat patties 3 to 4 inches from heat for 3 to 4 minutes on each side.
Meanwhile, beat together the 4 eggs, milk, and 1/4 teaspoon salt.
In skillet scramble eggs in butter, cooking just till set.
Place cheese atop burgers; return to broiler 1 minute to melt cheese.
Place lettuce and meat patty on bottom half of each bun; top each with spoonful of egg and an avocado slice.
Add bun top.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Dish: 
Bread
Interest: 
Quick

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4.135715
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4654 Calories from Fat 2975

% Daily Value*

Total Fat 336 g517.7%

Saturated Fat 108.6 g543.1%

Trans Fat 0 g

Cholesterol 1630 mg543.3%

Sodium 5466 mg227.7%

Total Carbohydrates 258 g86.1%

Dietary Fiber 24.1 g96.5%

Sugars 39 g

Protein 170 g340.6%

Vitamin A 192.9% Vitamin C 59.3%

Calcium 164.1% Iron 109.9%

*Based on a 2000 Calorie diet

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Hamburger Stack Ups Recipe