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Quick Hamburger Stew

Fat.Freedom's picture
Ingredients
  Lean hamburger 6 Ounce
  Cornstarch 4 Teaspoon
  Water 8 Cup (128 tbs)
  Potatoes 8 , cut up
  Barley 1⁄2 Cup (8 tbs)
  Frozen mixed vegetables 10 Ounce (1 Package)
  Fresh vegetables 1 1⁄2 Cup (24 tbs)
  Onion 1 , chopped
  Fresh mushrooms 1 Cup (16 tbs), sliced (To Taste)
  Seasoning To Taste (Without Salt)
Directions

1. Brown hamburger and drain well.
2. Whisk cornstarch into water.
3. Combine all ingredients and bring to a boil. Reduce heat, cover, and simmer until all vegetables are tender.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Stewed
Ingredient: 
Beef

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Average: 4.3 (11 votes)