Grilled hamburgers is a easy to prepare and simple beef recipe. Shaped into patties with added veggies and seasonings, the hamburgers are cooked in the grill. Served between buns or with salads, these grilled hamburgers make a good outdoor brunch.
|Lean hamburger||18 Ounce|
|Whole wheat hamburger buns||6|
|Tomato||1 , sliced|
|Onion||1 , sliced|
|Prepared mustard||3 Teaspoon|
|Dill pickle slices||18|
1. Divide hamburger into 3-ounce patties. Grill over an outdoor barbecue or broil in your oven until thoroughly cooked.