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Hamburger Mushroom Steak

This video is about how to make hamburger mushroom steak. Its quick and easy to make!
Ingredients
  White bread slices 4 , crusts removed, cubed
  Salt 1 Teaspoon
  Pepper 1 Teaspoon
  Ground beef 2 Pound
  Eggs 2
  Garlic 2 Clove (10 gm), minced
  Olive oil 2 Tablespoon
  Purple onion 1 Medium, thinly sliced
  Mushroom 10 Ounce, thinly sliced
  Golden mushroom soup 10 1⁄2 Ounce (1 can)
  Half and half 10 1⁄2 Ounce
Directions

GETTING READY:

  1. Preheat the oven to 350°.

MAKING:

  1. In a food processor, add cubed bread pieces and pulse. Transfer to a large bowl and add salt, pepper, eggs, garlic cloves and ground beef to it.
  2. Mix well using hands for the ingredients to blend. Make patties with the mixture as shown in the video.
  3. Heat olive oil in a saucepan and fry the patties in medium heat until golden brown. Once done, transfer to baking dish.
  4. In the same saucepan, cook onions and mushrooms until tender in a medium heat.
  5. In another saucepan, heat golden mushroom soup, half and half and mix well.
  6. Transfer the cooked mushroom onion mixture on the top of steaks followed by soup mixture. Cover the dish with aluminium foil and pop into oven.
  7. Bake at 350° for 30 minutes.

SERVING:

  1. Serve and enjoy!
Things You Will Need
Bowls
Baking dish

Recipe Summary

Difficulty Level: 
Easy
Ingredient: 
Ground Beef
Course: 
Main Dish
Cuisine: 
American
Method: 
Baked
Taste: 
Savory
Channel: 
SmartWoman.tv
Restriction: 
High Protein
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes
Servings: 
8

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Nutrition Rank

Nutrition Facts

Serving size

Calories 491 Calories from Fat 369

% Daily Value*

Total Fat 41 g63.2%

Saturated Fat 14.6 g72.9%

Trans Fat 0 g

Cholesterol 146.6 mg48.9%

Sodium 417.7 mg17.4%

Total Carbohydrates 10 g3.3%

Dietary Fiber 0.83 g3.3%

Sugars 1.5 g

Protein 24 g47.9%

Vitamin A 3.9% Vitamin C 3.5%

Calcium 5.1% Iron 8.2%

*Based on a 2000 Calorie diet

Hamburger Mushroom Steak Recipe Video