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Potted Ham

Lucy's picture
Do you want a fabulous Potted Ham recipe? Pamper everyone with Potted Ham as an Appetizer. In my view, if one calls oneself a good cook, one must have a personal recipe of Potted Ham, just like I do.
Ingredients
  Ham 1 Cup (16 tbs), minced and cooked
  Cayenne To Taste
  Powdered mace 1 Teaspoon
  Mustard 1 Teaspoon (As Required)
Directions

GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.In a mortar, pound the ham
3.Season with cayenne, mace, and mustard
4.In a baking dish, place the seasoned ham
5.Bake for 1/2 hour
6.Once baked completely, pack into pots or stone jars and cover with paraffin and paper
SERVING
7.Serve between slices of bread as sandwiches

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Ingredient: 
Ham
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes

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Average: 4.1 (16 votes)