|Port wine/Fruit juice||1⁄2 Cup (8 tbs)|
|Firmly packed brown sugar||1⁄4 Cup (4 tbs)|
|Smoked ham slice||1 , cut 1 1/2 inches thick|
Combine wine and brown sugar in measuring cup.
Place ham slice on rack in broiler pan.
Broil or grill 4 to 5 inches from heat, basting frequently with wine mixture.
Broil 12 to 15 minutes on each side.
Calories 649 Calories from Fat 430
% Daily Value*
Total Fat 48 g73.5%
Saturated Fat 13.9 g69.7%
Trans Fat 0 g
Cholesterol 109.5 mg36.5%
Sodium 232.5 mg9.7%
Total Carbohydrates 20 g6.6%
Dietary Fiber 0 g
Sugars 11.3 g
Protein 34 g67.7%
Vitamin A Vitamin C
Calcium 0.9% Iron 0.78%
*Based on a 2000 Calorie diet