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Easy Ham Stir Fry

southern.chef's picture
Ingredients
  Vegetable oil 2 Tablespoon
  Diagonally sliced celery 1 Cup (16 tbs)
  Chopped onion 1⁄2 Cup (8 tbs)
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Cubed cooked ham 2 Cup (32 tbs)
  Garlic powder 1 Dash
  Freshly ground pepper To Taste
  Cooked rice 2 Cup (32 tbs)
  Bacon slices 2 , cooked and crumbled
  Soy sauce 2 Tablespoon
Directions

Pour oil around top of preheated wok, coating sides, allow to heat at medium high (325°) for 1 minute.
Add celery, onion, and green pepper, stir-fry 2 minutes or until vegetables are crisp-tender.
Add ham, garlic powder, and pepper to vegetables, stir-fry 3 to 4 minutes.
Add rice, and stir-fry 2 to 3 minutes.
Stir in bacon and soy sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Stir Fried
Servings: 
6

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4.3
Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 370 Calories from Fat 184

% Daily Value*

Total Fat 20 g31.5%

Saturated Fat 6.3 g31.6%

Trans Fat 0 g

Cholesterol 80.8 mg26.9%

Sodium 360.7 mg15%

Total Carbohydrates 20 g6.6%

Dietary Fiber 1 g4%

Sugars 1.3 g

Protein 25 g50.3%

Vitamin A 2.8% Vitamin C 18.3%

Calcium 2.8% Iron 11%

*Based on a 2000 Calorie diet

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Easy Ham Stir Fry Recipe