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Ham With Cranberries

Canadian.kitchen's picture
Ingredients
  Cranberries 2 Cup (32 tbs)
  Raw smoked center cut ham slices 2
  Firmly packed brown sugar 1 Cup (16 tbs)
  Whole cloves 2
Directions

Wash and chop cranberries.
Place 1 slice ham in baking dish, and cover with 1/2 the berries and 1/2 the sugar.
Place other ham slice on top, and cover with remaining berries and sugar.
Stud fatty edges of ham with whole cloves, and bake 1 hour at 300°—350°F., basting occasionally with liquid in pan.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Main Dish
Method: 
Baked
Interest: 
Party
Servings: 
5

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