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Cheese Ham Casserole

Farm.Fares's picture
Ingredients
  Narrow noodles 5 Ounce (1 packet)
  Cubed cooked ham 2 Cup (32 tbs), or ground
  Grated processed cheese 2 Cup (32 tbs)
  Diced green pepper 1⁄2 Cup (8 tbs)
  Canned mushrooms 1 Cup (16 tbs) (fresh or canned)
  Condensed tomato soup 1 Can (10 oz)
Directions

GETTING READY
1) Preheat the oven to 350F.
2) In a pot of salted, boiling water cook the noodles as per its packet instructions. Drain the noodles.

MAKING
3) In a bowl, mix together ham, cheese, green pepper and mushrooms.
4) In a greased 3-quart casserole, arrange layers of cooked noodles and ham alternately.
5) Pour the soup can water over the layers of the casserole.
6) Bake for about 1 hour.

SERVING
7) Serve the Cheese Ham Casserole hot, garnished with sprinkled chopped parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Noodle
Ingredient: 
Ham
Interest: 
Healthy
Cook Time: 
70 Minutes
Servings: 
6

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