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Green Bean Ham Casserole

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Ingredients
  Ham 4 Ounce, cubed
  French style green beans 2 Can (20 oz), drained
  Water chestnuts 1 Can (10 oz), drained & sliced
  Cream of mushroom soup 1 Can (10 oz)
  French fried onion rings 1 Can (10 oz)
  Cheddar cheese 1 Cup (16 tbs), shredded
Directions

MAKING
1. In a bowl, add cubed ham, drained green beans, drained and sliced water chestnuts and mushroom soup and mix.
2. Into a 11X7 -€“ inch baking dish, pour the ham mix and bake for 20 minutes at 200 degrees centigrade.
3. Remove from oven and arrange the French fried onion rings over it.

FINALISING
4. Sprinkle cheese over the casserole, and again bake in the oven for another 10 minutes.

SERVING
5. Serve hot

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Ham
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes
Servings: 
1

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Your rating: None
4.059375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2236 Calories from Fat 1078

% Daily Value*

Total Fat 122 g188.4%

Saturated Fat 59.5 g297.4%

Trans Fat 0 g

Cholesterol 278.7 mg92.9%

Sodium 4361.2 mg181.7%

Total Carbohydrates 191 g63.6%

Dietary Fiber 22.5 g90%

Sugars 12.9 g

Protein 91 g182.5%

Vitamin A 31.3% Vitamin C 7.5%

Calcium 134.9% Iron 57%

*Based on a 2000 Calorie diet

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Green Bean Ham Casserole Recipe