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Ham and Pasta Skillet

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Ingredients
  Condensed broccoli cheese soup 10 3⁄4 Ounce (1 Can)
  Milk 1 Cup (16 tbs)
  Spicy brown mustard 1 Tablespoon
  Broccoli flowerets/Frozen 2 Cup (32 tbs)
  Cooked macaroni 3 Cup (48 tbs), medium shell (2 Cups Dry)
  Cooked ham 8 Ounce, cut into thin strips (1 1/2 Cup)
  Sweet red pepper 1⁄2 , cut into thin strips (For Garnish)
Directions

MAKING
1. In a large skillet or saucepan, combine first 4 ingredients.
2. Place on medium heat and bring to a boil, stirring frequently.
3. When bubbly, reduce heat to low.
4. Cover pan and simmer sauce for 5 minutes or until broccoli is cooked.
5. Stir in ham and macaroni and heat through, stirring once in a while to prevent it from sticking.

SERVING
6. Ladle the Ham and Pasta into deep-dish plates or bowls.
7. Garnish with red pepper, if you like and serve hot.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Pasta
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

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4.30769
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 441 Calories from Fat 150

% Daily Value*

Total Fat 17 g25.6%

Saturated Fat 7.1 g35.5%

Trans Fat 0 g

Cholesterol 69.5 mg23.2%

Sodium 416 mg17.3%

Total Carbohydrates 45 g14.9%

Dietary Fiber 3.2 g12.8%

Sugars 7.9 g

Protein 27 g53.1%

Vitamin A 37.9% Vitamin C 97.2%

Calcium 9% Iron 6.4%

*Based on a 2000 Calorie diet

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Ham And Pasta Skillet Recipe