Milk Baked Ham Steak
|Ham slice||2 1⁄2 Pound, uncooked|
|Prepared mustard||1⁄2 Cup (8 tbs)|
|Brown sugar||1 Teaspoon|
|Sour cream||1 1⁄2 Cup (24 tbs)|
Spread ham on both sides with mustard and brown sugar.
Put in a buttered baking dish.
Over this sprinkle flour.
Pour in sour cream, seasoned to taste with salt and white pepper.
Bake in 350 ° oven 40 minutes, turning ham once after 20 minutes.
Replace ham and serve.
Serve with peas, carrots and dill dough buns