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Outdoor Cast Iron Easy Bake Ham With Fruits

Ingredients
  Cooked canned ham 5 Pound
  Brown sugar 2 Tablespoon
  Canned pineapple rings 8 Ounce (1 Small Can)
  Maraschino cherries 4 Ounce (1 Jar)
  Apricot nectar 12 Ounce (1 Can)
Directions

Line oven with parchment paper for easy clean up (Optional)
Place ham in oven and pour nectar over top.
Sprinkle brown sugar on top.
Garnish with pineapple rings and cherries.
Bake at 350˚F for at least 1½ hrs.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Sweet
Method: 
Baked
Ingredient: 
Ham, Meat
Preparation Time: 
20 Minutes
Cook Time: 
90 Minutes
Ready In: 
0 Minutes
Servings: 
6
Ham is a versatile meat that is easy to cook and gel with most seasonings and vegetables or fruits. Here is a recipe to bake ham with fruits and sweetness in a simple and easy way. Sweet meat true to its name!

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