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Ham with Pineapple

Ingredients
  Ham slice 2 Pound (Center Cut, 1-Inch Thick)
  Cloves 1 Teaspoon
  Dry mustard 1 Teaspoon
  Canned pineapple chunks 2 Pound (1 Can)
  Brown sugar 1⁄2 Cup (8 tbs)
  Red wine 1 Cup (16 tbs)
Directions

MAKING
1) Insert cloves into the ham slice, 2 inches apart.
2) In a slow cooker, place the clove studded ham.
3) Then add the mustard, pineapple, brown sugar and pour over the wine.
4) Cover and cook on LOW for 6 to 8 hours, then
remove and discard the cloves.

SERVING
5) Slice and serve immediately on individual serving plates.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Ham
Interest: 
Gourmet, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
480 Minutes
Ready In: 
500 Minutes
Servings: 
4

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Your rating: None
3.796155
Average: 3.8 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 652 Calories from Fat 187

% Daily Value*

Total Fat 21 g32.1%

Saturated Fat 6.7 g33.4%

Trans Fat 0.2 g

Cholesterol 147.4 mg49.1%

Sodium 1707.1 mg71.1%

Total Carbohydrates 57 g19%

Dietary Fiber 1.9 g7.8%

Sugars 49.3 g

Protein 51 g102.1%

Vitamin A 0.2% Vitamin C 0.26%

Calcium 2.8% Iron 14.7%

*Based on a 2000 Calorie diet

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Ham With Pineapple Recipe