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Ham Poached In Beer With Lime

Party.Freak's picture
Ingredients
  Ham 8 Pound (Cooked Or Ready To Eat)
  Beer 1 Bottle (1 l)
  Bay leaves 3
  Cloves 6
  Limes 2 , cut
Directions

GETTING READY
1) Preheat the oven to 325°F (160°C).

MAKING
2) In an aluminum foil, wrap the ham, beer, bay leaves and cloves.
3) Then place over a trivet in a pan and bake in the preheated oven for 1 to 1 1/2 hours.
4) Slice and tie a string around the ham.

SERVING
5) Garnish with the lime quarters and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Interest: 
Holiday, Gourmet
Ingredient: 
Ham
Preparation Time: 
30 Minutes
Cook Time: 
120 Minutes
Ready In: 
150 Minutes
Servings: 
8

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4.123335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 634 Calories from Fat 152

% Daily Value*

Total Fat 17 g26%

Saturated Fat 5 g25%

Trans Fat 0.1 g

Cholesterol 313 mg104.3%

Sodium 269.7 mg11.2%

Total Carbohydrates 6 g1.9%

Dietary Fiber 0.38 g1.5%

Sugars 0.1 g

Protein 100 g200.9%

Vitamin A 0.5% Vitamin C 4%

Calcium 9.3% Iron 17.8%

*Based on a 2000 Calorie diet

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Ham Poached In Beer With Lime Recipe