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Ham And Papaya Pupus

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Ingredients
  Chunk of cooked ham 1⁄2 Pound
  Firm ripe papaya 1 Large
  Seasoned butter sauce 1 Cup (16 tbs)
Directions

Cut ham into 3/4-inch cubes.
Peel papaya, cut in half, remove seeds, and cut into 3/4-inch cubes.
To assemble, thread a papaya cube, then a ham cube ont a wooden pick. (At this point you may cover and refrigerate until next day.)
Dunk pupus in seasoned butter sauce and grill over charcoal 6 to 8 minutes, turning once. or brush generously with seasoned butter and broil 3 to 4 inches below broiler unit until lightly browned (6 to 8 minutes), turning and basting once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Broiled
Ingredient: 
Ham
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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