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Ham Mustard Pin Wheels

chef.alexande's picture
Ingredients
  Butter 4 Ounce, softened
  Prepared mustard 2 Teaspoon (Leveled)
  Cooked ham shoulder 4 Ounce, sliced
Directions

MAKING
1) In a basin, combine the mustard and butter together and blend well.
2) Evenly layer the mixture on the ham slices and roll up like the Swiss rolls.

SERVING
3) Serve in a nice plate.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Breakfast
Method: 
Blending
Ingredient: 
Mustard
Interest: 
Everyday
Preparation Time: 
15 Minutes
Servings: 
4

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