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Peachy Holiday Ham

Samina.Tapia's picture
Ingredients
  Water 1⁄2 Cup (8 tbs)
  Lemon juice 1 Tablespoon
  Granulated white sugar 2 Tablespoon
  Arrowroot/6-9 pinches cornstarch 3 Pinch
  Worcestershire sauce 2 Tablespoon
  Canned sliced peaches 16 Ounce (1 Can, With Juice)
  Ham 3 Pound
Directions

Combine all the ingredients and pour the mixture over ham.
Place a small piece of aluminum foil over ham so the top does not get tough.
The sides are left open.
Turn occasionally, once or twice during cooking time.
Bake at 350 degrees for 3-5 hours, depending on size of ham.
Cook a 3-pound ham for 3-4 hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Interest: 
Holiday, Gourmet
Ingredient: 
Ham
Preparation Time: 
10 Minutes

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4.116665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2118 Calories from Fat 457

% Daily Value*

Total Fat 51 g77.9%

Saturated Fat 15 g74.8%

Trans Fat 0.4 g

Cholesterol 939.1 mg313%

Sodium 1106.6 mg46.1%

Total Carbohydrates 103 g34.5%

Dietary Fiber 6 g23.9%

Sugars 93.4 g

Protein 301 g602.8%

Vitamin A 32.7% Vitamin C 36.2%

Calcium 29.2% Iron 67.3%

*Based on a 2000 Calorie diet

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Peachy Holiday Ham Recipe