You are here

Baked Beans with Ham

audra's picture
Ingredients
  Pepper To Taste
  Chopped onion 1 Cup (16 tbs)
  Vegetable oil 2 Tablespoon
  Beans with tomato sauce 32 Ounce
  Diced lean ham 1 1⁄2 Cup (24 tbs)
  Honey 6 Tablespoon
  Prepared mustard 3 1⁄2 Tablespoon
Directions

Cook and stir onions in oil in large skillet over medium heat until tender. Add remaining ingredients; mix thoroughly. Spoon into 1 1/2-quart baking dish. Bake, covered, at 350ºF 45 minutes. Uncover during last 15 minutes of cooking if drier beans are desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Feel: 
Smooth
Method: 
Baked
Ingredient: 
Pork
Preparation Time: 
8 Minutes
Cook Time: 
45 Minutes
Ready In: 
53 Minutes
Servings: 
6

Rate It

Your rating: None
4.425
Average: 4.4 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 296 Calories from Fat 86

% Daily Value*

Total Fat 10 g14.8%

Saturated Fat 2.3 g11.4%

Trans Fat 0 g

Cholesterol 26.5 mg8.8%

Sodium 1503.4 mg62.6%

Total Carbohydrates 38 g12.8%

Dietary Fiber 6.6 g26.5%

Sugars 24.9 g

Protein 15 g30.3%

Vitamin A 4.8% Vitamin C 15.3%

Calcium 8.2% Iron 7.9%

*Based on a 2000 Calorie diet

0 Comments

Baked Beans With Ham Recipe