1 Cup (16 tbs) (soak overnight and boil it in pressurecooker and turn off after 2 whistle)
1 , sliced long thin
Dried red chilies
4 , broken
6 , mashed
In a pan put oil .
When it is hot add mustard seeds,allow to pop.
Then add onion,mashed garlic and fry till they become brown.
Now add curry leaves,dry red chillies and fry for sec.
Add boiled beans,salt and mix it nicely.
Now ready to eat with chapati,rice.........