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Jiffy Ham Special

Meat.World's picture
Ingredients
  Chopped onion 1⁄2 Cup (8 tbs)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Margarine/Butter 2 Tablespoon, melted
  Canned tomatoes 16 Ounce, cut up (1 Can)
  Cubed fully cooked ham 1 1⁄2 Cup (24 tbs)
  Water 1 1⁄2 Cup (24 tbs)
  Long grain rice 3⁄4 Cup (12 tbs)
  Chili sauce 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Pepper 1 Dash
  Parsley 1 Tablespoon
Directions

In 10-inch skillet cook chopped onion and green pepper in melted margarine or butter till vegetables are tender but not brown.
Add undrained tomatoes, ham, water, uncooked rice, chili sauce, salt, Worcestershire sauce, and pepper.
Cover and simmer 25 to 30 minutes, stirring once or twice.
Trim ham mixture with parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Rice, Ham
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
3

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