Scalloped Ham and Potatoes
|Thinly sliced peeled potatoes||3 1⁄3 Cup (53.33 tbs)|
|Cooked ham strips||2 Cup (32 tbs) (About 1 1/2 Inch By 1/2 Inch)|
|Thinly sliced onions||2⁄3 Cup (10.67 tbs)|
|Thin white sauce||2 Cup (32 tbs)|
Arrange the potatoes, ham, and onions in alternate layers in a 1 1/2 qt greased or oiled covered casserole.
Pour the white sauce over all; cover and bake in a moderately hot oven of 375°F for 45 min.
Remove the cover and bake about 30 min longer, or until the potatoes are tender.
Serving size: Complete recipe
Calories 1385 Calories from Fat 392
% Daily Value*
Total Fat 44 g67.3%
Saturated Fat 11.5 g57.4%
Trans Fat 0.4 g
Cholesterol 35.2 mg11.7%
Sodium 2127.8 mg88.7%
Total Carbohydrates 139 g46.4%
Dietary Fiber 10.8 g43.1%
Sugars 26.4 g
Protein 107 g213.2%
Vitamin A 25.2% Vitamin C 36.4%
Calcium 59.4% Iron 15.1%
*Based on a 2000 Calorie diet