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Ham And Spiced Fruit

Southern.Crockpot's picture
Ingredients
  Canned ham 3 Pound (1 Can)
  Canned sweet potatoes 46 Ounce, drained (2 Cans, 23 Ounce Each)
  Firmly packed brown sugar 1 Cup (16 tbs)
  Dry mustard 1 Teaspoon
  Canned peach halves 16 Ounce, drained and juice reserved (1 Can)
  Canned pear halves 16 Ounce, drained and juice reserved (1 Can)
  White seedless grapes 1 Cup (16 tbs)
  Pumpkin pie spice 1⁄2 Teaspoon
Directions

Place ham in a 12- x 8-inch baking dish.
Arrange sweet potatoes around ham.
Combine brown sugar, mustard, and 1/2 cup of the reserved fruit juices.
Pour over ham and sweet potatoes.
Microwave at HIGH 5 minutes.
Rotate dish 1/2 turn.
Microwave at MEDIUM 5 minutes.
While ham is cooking, combine the drained peach and pear halves, grapes, and pumpkin pie spice.
Arrange the fruits over the ham and sweet potatoes.
Microwave at HIGH 4 to 6 minutes or until fruits are heated.
Let stand 2 minutes before serving.

Recipe Summary

Course: 
Side Dish
Method: 
Microwaving
Servings: 
12

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