|Instant coffee||1⁄4 Teaspoon|
|Ham steak||8 Ounce, cut 1/2 inch thick|
|Onion||1 Small, thinly sliced|
|Sour cream||1⁄4 Cup (4 tbs)|
Over moderate heat, melt butter in a 7-inch skillet; add instant coffee and stir until combined.
Add ham steak and saute until lightly browned.
Remove ham steak to a warm plate.
Add onions to skillet and saute until lightly browned.
Stir in sour cream; heat through and pour over ham steak.
Serving size: Complete recipe
Calories 559 Calories from Fat 284
% Daily Value*
Total Fat 32 g49.3%
Saturated Fat 16.9 g84.3%
Trans Fat 0.1 g
Cholesterol 218.7 mg72.9%
Sodium 184.1 mg7.7%
Total Carbohydrates 14 g4.7%
Dietary Fiber 2.1 g8.4%
Sugars 7.2 g
Protein 53 g105.1%
Vitamin A 14.2% Vitamin C 16%
Calcium 13.6% Iron 10.2%
*Based on a 2000 Calorie diet