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Deviled Ham Rollwiehes

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Ingredients
  Hard rolls 4 (Brown And Serve)
  Softened butter/Margarine 1 Tablespoon
  Prepared mustard 1 Tablespoon
  Canned deviled ham 4 1⁄2 Ounce (1 Can)
  Peeled tomato slice 8 , cut in half (Thin Slices)
  Green pepper 1 Medium, cut into strips
  Onion 1 Small, cut in thin slices and separated in rings
  Process american cheese slices 8 (Narrow Strips)
Directions

Split rolls in half length wise.
Broil, cut side down, till nicely browned.
Spread cut side of each half roll with butter, mustard, and ham.
Top each with 2 pieces tomato, green-pepper strips, and onion rings.
Broil 3 to 4 inches from heat 4 to 5 minutes or till hot.
Place cheese strip diagonally across tops.
Broil just till cheese starts to melt.

Recipe Summary

Ingredient: 
Ham

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