Scalloped Ham N Cabbage
|Shredded cabbage||4 Cup (64 tbs) (1/2 Of A Medium Head)|
|Caraway seed/1/4 teaspoon nutmeg||1⁄2 Teaspoon|
|Milk||1 Cup (16 tbs)|
|Cooked cubed ham||1 Pound (3 Cups)|
|French fried onion rings||2 Tablespoon (If Desired)|
In 2-quart casserole, mix cabbage with flour and caraway seed.
Stir in milk and ham.
Cook covered, 11 minutes or until cabbage is desired doneness.
Top with onion rings just before serving.
Serving size: Complete recipe
Calories 1661 Calories from Fat 844
% Daily Value*
Total Fat 94 g144.3%
Saturated Fat 36.2 g181.2%
Trans Fat 0 g
Cholesterol 454.1 mg151.4%
Sodium 569.4 mg23.7%
Total Carbohydrates 64 g21.2%
Dietary Fiber 8.8 g35%
Sugars 20.9 g
Protein 137 g275%
Vitamin A 11.2% Vitamin C 174.3%
Calcium 47.9% Iron 44.8%
*Based on a 2000 Calorie diet