Spiced Ham Patties
|Slightly beaten egg||1|
|Milk||1⁄4 Cup (4 tbs)|
|Soft bread crumbs||1 1⁄2 Cup (24 tbs)|
|Finely chopped green onion with tops||1 Tablespoon|
|Ground cooked ham||1 Pound|
|Packed brown sugar||1⁄3 Cup (5.33 tbs)|
|Honey||1⁄4 Cup (4 tbs)|
|Dry mustard||1 Teaspoon|
|Reserved spiced apple syrup||1⁄4 Cup (4 tbs)|
|Spiced apple rings||4|
Combine the egg and milk; stir in bread crumbs, onion, and pepper.
Add ham; mix well.
Shape mixture into four 4-inch patties.
In saucepan combine brown sugar, honey, dry mustard, and the spiced apple syrup; heat through.
Grill patties over medium-hot coals for 5 minutes.
Turn; brush with glaze.
Place an apple ring atop each patty; brush with glaze.
Grill ham patties till done, 5 to 6 minutes more.
Pass remaining glaze with patties.