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Glazed Ham

fast.cook's picture
Ingredients
  Ham slice 4
  Butter/Margarine 3 Tablespoon, divided
  Brown sugar 3 Tablespoon
  Vinegar 1 Tablespoon
  Orange juice 1⁄4 Cup (4 tbs)
Directions

In a skillet, brown the ham slices in 1 tablespoon butter.
Set aside and keep warm.
Melt remaining butter in pan and add brown sugar.
Mix together.
Add vinegar and cook over moderate heat until sugar begins to caramelize.
Add orange juice, if desired.
Remove from heat and pour over ham slices.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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