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Maple Ham Peaches

Meat.World's picture
Ingredients
  Egg/Egg substitute equivalent 1
  Fully cooked ham 1⁄2 Pound, ground
  Soft bread crumbs 1⁄3 Cup (5.33 tbs)
  Maple syrup 1⁄4 Cup (4 tbs)
  Ground cloves 1 Dash
  Canned peach halves 48 Ounce, well drained (3 Cans, 16 Ounce Each)
Directions

In a medium bowl, beat egg.
Add ham, crumbs, syrup and cloves; mix well.
Shape into 12 balls.
Place peaches, hollow side up, in a greased 13-in.x 9-in.x 2-in.baking pan.
Nest a ham ball in each peach.
Bake, uncovered, at 350° for 20 minutes or until heated through

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Occasion: 
Thanksgiving
Ingredient: 
Pork

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