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Mustard Glazed Ham Ring

Microwave.Lady's picture
  Beaten eggs 3
  Saltine cracker crumbs 1⁄2 Cup (8 tbs)
  Tomato juice 1⁄2 Cup (8 tbs)
  Chopped onion 2 Tablespoon
  Prepared horseradish 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Ground ham 1 1⁄2 Pound
  Ground pork 1 Pound
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Vinegar 2 Tablespoon
  Dry mustard 1⁄2 Teaspoon

In mixing bowl combine eggs, cracker crumbs, tomato juice, onion, horseradish, salt, and pepper.
Add ham and pork; mix well.
Place a custard cup in center of 13 x 9 x 2 inch baking dish.
Form ham mixture into ring around custard cup.
Cook, covered, at MEDIUM HIGH (7) for 30 to 35 minutes or till done, giving dish half turn twice.
Drain off juices.
Combine brown sugar, vinegar, and mustard; spoon over ham ring.
Cook at MEDIUM HIGH (7) for 2 minutes.
Spoon any glaze in dish over ring.

Recipe Summary

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2819 Calories from Fat 1290

% Daily Value*

Total Fat 143 g220.2%

Saturated Fat 52.6 g263%

Trans Fat 0 g

Cholesterol 1321 mg440.3%

Sodium 2311 mg96.3%

Total Carbohydrates 143 g47.6%

Dietary Fiber 1.5 g6.2%

Sugars 117.6 g

Protein 245 g489.4%

Vitamin A 26.1% Vitamin C 75.8%

Calcium 38.8% Iron 102.3%

*Based on a 2000 Calorie diet

Mustard Glazed Ham Ring Recipe