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Orange Glazed Ham

Chef.at.Home's picture
Ingredients
  Fully cooked bone in ham 1
  Ground mustard 1 Tablespoon
  Ground allspice 1 Teaspoon
  Orange marmalade 3⁄4 Cup (12 tbs)
Directions

Score the ham.
Combine mustard and allspice; rub over ham.
Place on a rack in a shallow baking pan.
Bake, uncovered, at 325° for 2 to 2-1/2 hours or until a meat thermometer reads 140°.
Spread top of ham with marmalade during the last hour of baking.
Baste occasionally.
Garnish with kumquats and kale if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Interest: 
Everyday

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