Orange Glazed Ham 'N Pineapple
|Frozen orange juice concentrate||1⁄4 Cup (4 tbs)|
|Cooking sherry||1⁄4 Cup (4 tbs)|
|Dry mustard||1 Teaspoon|
|Fines herbes||1⁄4 Teaspoon|
|Fully cooked ham slice||1|
|Canned pineapple slices||6|
Combine first 4 ingredients for sauce; brush on ham.
Grill over hot coals 6 to 8 minutes on each side or till browned, basting frequently.
Last few minutes, grill pineapple slices 2 to 3 minutes on each side or till browned, basting frequently with sauce.