Ham Cheese Pizzas
|Piecrust mix||1 Cup (16 tbs) (For 2 Crust Pie)|
|Chopped walnuts||1⁄2 Cup (8 tbs)|
|Ketchup||1⁄2 Cup (8 tbs)|
|Prepared mustard||1 Teaspoon|
|Chopped parsley||1 Tablespoon|
|Dill weed||1⁄8 Teaspoon|
|Prepared horseradish||1 Tablespoon|
|Sliced cooked ham||18|
|Processed cheese slices||18|
Blend pie crust mix and walnuts in a bowl; mix according to package directions.
Roll the pastry 1/8 inch thick on a lightly floured surface.
Cut into eighteen 3-inch rounds.
Place on an ungreased baking sheet.
Bake at 450°F 10 minutes, or until lightly browned.
Meanwhile, combine ketchup, mustard, pars ley, oregano, dill weed, and horseradish.
Spread about 1 tablespoon of the ketchup mixture over the baked pastry, then place a square of ham and a square of cheese on each.
Sprinkle with paprika and heat under broiler until cheese is melted.
Serving size: Complete recipe
Calories 2318 Calories from Fat 1139
% Daily Value*
Total Fat 127 g195.2%
Saturated Fat 66.1 g330.4%
Trans Fat 0 g
Cholesterol 236.3 mg78.8%
Sodium 6179.7 mg257.5%
Total Carbohydrates 151 g50.3%
Dietary Fiber 13.8 g55.3%
Sugars 52.1 g
Protein 156 g311.5%
Vitamin A 142.7% Vitamin C 46.6%
Calcium 167.6% Iron 95.9%
*Based on a 2000 Calorie diet