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Cheese-Baked Halibut

Ingredients
  Halibut steaks 2 Pound
  Tarragon vinegar 1 Tablespoon
  Basil 1⁄4 Teaspoon
  Fine dry bread crumbs 1⁄3 Cup (5.33 tbs)
  Grated cheddar cheese 1 Cup (16 tbs)
  Melted butter 1⁄4 Cup (4 tbs)
  Salt To Taste
  Pepper To Taste
Directions

Arrange halibut steaks in greased baking dish; sprin- kle with vinegar, salt, pepper, and basil.
Bake at 375 degrees for 20 minutes.
Remove from oven.
Com- bine bread crumbs and cheese; spread over steaks.
Sprinkle with melted butter.
Return to oven; bake for 10 minutes longer or until halibut flakes easily.
Place on heated serving platter; garnish with parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Fish
Interest: 
Party
Servings: 
6

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3.825
Average: 3.8 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 316 Calories from Fat 151

% Daily Value*

Total Fat 17 g26.1%

Saturated Fat 9.2 g45.9%

Trans Fat 0 g

Cholesterol 87.9 mg29.3%

Sodium 290.2 mg12.1%

Total Carbohydrates 2 g0.7%

Dietary Fiber 0.13 g0.54%

Sugars 0.2 g

Protein 36 g71.9%

Vitamin A 14.8% Vitamin C 0.06%

Calcium 21.3% Iron 7.9%

*Based on a 2000 Calorie diet

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Cheese-Baked Halibut Recipe