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Baked Orange Halibut

Ingredients
  Halibut fillet 1 Pound
  Orange juice concentrate 2 Tablespoon, thawed
  Chopped parsley 1 Tablespoon
  Lemon juice 1 Tablespoon
  Dried dill weed 1⁄2 Teaspoon
  Water 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Orange slice 4
Directions

GETTING READY
1) Preheat broiler.
2) Chop the fish into 4 pieces.

MAKING
3) Take a shallow pan and put the fish.
4) In a bowl, mix together orange juice concentrate, parsley, lemon juice, dill weed, water, and salt and pour it over fish. Let it marinate for 30 minutes.
5) Replace the fish from marinade and save the marinade.
6) Take a greased broiler pan and put the fish. Broil it for 6 minutes about 3 inches away from heat. Turn the fish and broil for 5-6 minutes.
7) Baste the fish with marinade while broiling.

SERVING
8) serve baste the fish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Broiled
Ingredient: 
Fish
Interest: 
Everyday, Healthy
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
45 Minutes
Servings: 
4

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