You are here

Baked Halibut

Chef.Foodie's picture
Ingredients
  Halibut 2 Pound, sliced
  Salt 1 Teaspoon
  Paprika 1⁄2 Teaspoon
  Cayenne 1 Dash
  Butter 2 Tablespoon
  Green onions 1⁄2 Cup (8 tbs), saut�ed
Directions

GETTING READY
1. Grease a baking dish with oil or fat.
2. Preheat the oven to 425 degrees F

MAKING
2. Put in halibut and top with seasoning, butter and onions.
3. Cover the dish with wax paper and bake in hot oven for 20 minutes.

SERVING
4. Serve Baked Halibut hot accompanying with greens and sauce of your choice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Fish
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

Rate It

Your rating: None
4.28889
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 480 Calories from Fat 338

% Daily Value*

Total Fat 38 g57.8%

Saturated Fat 9.4 g46.8%

Trans Fat 0 g

Cholesterol 120.4 mg40.1%

Sodium 667.3 mg27.8%

Total Carbohydrates 0.9 g0.3%

Dietary Fiber 0.57 g2.3%

Sugars 0.3 g

Protein 33 g65.8%

Vitamin A 20.7% Vitamin C 7.6%

Calcium 1.6% Iron 10.1%

*Based on a 2000 Calorie diet

0 Comments

Baked Halibut Recipe