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Haddock With Ginger Lime Butter

Microwave.Lady's picture
Ingredients
  Haddock fillets 12 Ounce, cut into 4 serving-size pieces (About 3/4 Inch Thick)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Grated lime peel 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Finely chopped gingerroot 1⁄4 Teaspoon (Fresh)
  Paprika 1⁄8 Teaspoon
  Thin lime slices 3
Directions

Arrange haddock pieces in 9-inch square baking dish with thickest portions toward outside of dish.
Set aside.
In 4-cup measure, combine butter, lime peel, salt, gingerroot and paprika.
Microwave at High for 1 3/4 to 2 minutes, or until butter melts and mi

Recipe Summary

Method: 
Microwaving
Ingredient: 
Ginger
Interest: 
Healthy

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Average: 2.7 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1235 Calories from Fat 857

% Daily Value*

Total Fat 95 g145.7%

Saturated Fat 41.1 g205.7%

Trans Fat 0 g

Cholesterol 225.6 mg75.2%

Sodium 1888.2 mg78.7%

Total Carbohydrates 66 g21.9%

Dietary Fiber 2.9 g11.5%

Sugars 12.1 g

Protein 40 g79.2%

Vitamin A 35.6% Vitamin C 47%

Calcium 11.6% Iron 23.2%

*Based on a 2000 Calorie diet

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Haddock With Ginger Lime Butter Recipe