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Haddock With Ginger Lime Butter

Microwave.Lady's picture
Ingredients
  Haddock fillets 12 Ounce, cut into 4 serving-size pieces (About 3/4 Inch Thick)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Grated lime peel 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Finely chopped gingerroot 1⁄4 Teaspoon (Fresh)
  Paprika 1⁄8 Teaspoon
  Thin lime slices 3
Directions

Arrange haddock pieces in 9-inch square baking dish with thickest portions toward outside of dish.
Set aside.
In 4-cup measure, combine butter, lime peel, salt, gingerroot and paprika.
Microwave at High for 1 3/4 to 2 minutes, or until butter melts and mi

Recipe Summary

Method: 
Microwaving
Ingredient: 
Ginger
Interest: 
Healthy

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