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Chunky Guacamole On SimplyDeliciousLiving.tv

Ingredients
  Avocados 4 Small
  Roma tomatoes 2 Large, diced
  Onion 1 Small, diced
  Garlic gold 1 1⁄2 Tablespoon
  Garlic gold nuggets 1 Tablespoon
  Lemon juice 3 Tablespoon
  Red pepper flake 1 Dash
  Garlic salt 1 Dash (Optional)
  Chipotle 1 Tablespoon
  Benito chips 50 Gram
Directions

GETTING READY
1. Cut avocados around the center and scoop the flesh out.

MAKING
2. In a bowl, combine avocado, Roma tomatoes and onion.
3. Add lemon juice and Rinaldo’s Organic Garlic Gold and Rinaldo’s Organic Garlic Gold Nuggets. Toss it combine.
4. Add red chili peppers and garlic salt to taste. Mix it well.

SERVING
5. Serve with Benito chips or omelette.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
South American
Preparation Time: 
10 Minutes
Servings: 
4
Guacamole is an ultimate form of avocado and when made differently every time, it is delighting. Chef Maryann shows how to make Chunky Guacamole with the season's best avocadoes. Good to serve with bean chips, omelette or salad.

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