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Easy Spicy Guacamole

chef.jackson's picture
Ingredients
  Ripe avocados 2 Large
  Lemon juice/Lime juice 3 Tablespoon (Or To Taste)
  Salt 1⁄2 Teaspoon
  Canned california green chiles/Several drops liquid hot pepper seasoning 4 , seeded and chopped
Directions

Cut avocados in half, remove pit, and scoop out pulp.
Coarsely mash pulp with a fork.
Stir in lemon juice, salt, chiles, and hot pepper seasoning (Or, for a smooth dip, whirl in a blender.)
Serve with crisp-fried tortillas or tortilla chips.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Avocado
Interest: 
Everyday, Kids, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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Average: 4.3 (16 votes)