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Guacamole

Barbecue.Master's picture
Ingredients
  Ripe avocados 2 Large, peeled and chopped
  Tomato 1 Medium, peeled, seeded and chopped
  Onion 1⁄2 , finely chopped
  Garlic 1 Clove (5 gm), crushed
  Salt 1⁄2 Teaspoon
  Lemon juice 1 Tablespoon
  Chili powder 1⁄4 Teaspoon
  Chopped fresh coriander 2 Tablespoon
  Chopped crisply cooked bacon 1 Tablespoon
Directions

Place all ingredients except bacon in the food processor.
Blend until smooth.
Remove from blender and stir in bacon.

Recipe Summary

Cuisine: 
Mexican
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Bacon
Interest: 
Gourmet

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4.313335
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1422 Calories from Fat 1033

% Daily Value*

Total Fat 123 g189.2%

Saturated Fat 19.1 g95.6%

Trans Fat 0 g

Cholesterol 20 mg6.7%

Sodium 1361.3 mg56.7%

Total Carbohydrates 84 g28.1%

Dietary Fiber 57.7 g230.7%

Sugars 12.2 g

Protein 25 g50%

Vitamin A 91.8% Vitamin C 196.7%

Calcium 15.8% Iron 31.6%

*Based on a 2000 Calorie diet

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Guacamole Recipe