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Baked Grits And Cheese

Totallyamerican's picture
Ingredients
  Grits 1 1⁄2 Cup (24 tbs)
  Eggs 3
  Savory salt 3 Teaspoon
  Salt 2 Teaspoon
  Paprika 1 Teaspoon
  Hot sauce 1 Dash
  Sharp cheese 1 Pound
  Butter 1⁄2 Cup (8 tbs)
Directions

"Stir grits gradually into 6 cups boiling water; cook until thickened.
Beat eggs until thickened; beat in seasonings.
Add small amount of hot grits to egg mixture, stirring constantly.
Stir egg mixture into remaining grits gradually; add cheese and butter.
Mix well; pour into greased casserole.
Bake at 350 degrees for 45 minutes.
"

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Everyday
Servings: 
6

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 596 Calories from Fat 348

% Daily Value*

Total Fat 42 g65.2%

Saturated Fat 23.8 g119.2%

Trans Fat 0 g

Cholesterol 226.1 mg75.4%

Sodium 1782.9 mg74.3%

Total Carbohydrates 30 g10.1%

Dietary Fiber 2.1 g8.6%

Sugars 0.7 g

Protein 25 g50.6%

Vitamin A 36.6% Vitamin C 1%

Calcium 55.4% Iron 10.8%

*Based on a 2000 Calorie diet

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Baked Grits And Cheese Recipe