|Light cream cheese||8 Ounce, softened|
|Blue cheese||4 Ounce|
|Grated onion||1⁄2 Cup (8 tbs)|
|Dijon style mustard||1 Tablespoon|
|Prepared horseradish||1 Tablespoon|
|Worcestershire sauce||1 Teaspoon|
|Celery ribs||2 , trimmed and cut into 2-inch pieces|
In a medium mixing bowl, combine cream cheese and blue cheese, mix until well blended.
Add grated onion, mustard, horseradish and worcestershire sauce.
Beat until smooth.
Put cheese mixture in a pastry bag fitted with a large leaf tip, pipe mixture into celery sticks (or use a spoon to fill the celery).
Note: This filling is also good piped into cored cherry tomatoes.
Calories 365 Calories from Fat 155
% Daily Value*
Total Fat 18 g28.2%
Saturated Fat 11.4 g56.8%
Trans Fat 0 g
Cholesterol 56.1 mg18.7%
Sodium 1821.1 mg75.9%
Total Carbohydrates 17 g5.7%
Dietary Fiber 1.7 g6.8%
Sugars 10.1 g
Protein 31 g61.6%
Vitamin A 13.5% Vitamin C 11.6%
Calcium 73.1% Iron 4.1%
*Based on a 2000 Calorie diet